- Millers Elements Earth Crackers
- 100g cream cheese
- Charlie and Ivys Lemon and Dill Mayonnaise
- A twist of black pepper
- 120g smoked salmon
- Chopped fresh dill or parsley to garnish
- Mix together the cream cheese, Lemon & Dill Mayonnaise, and black pepper in a dish until smooth.
- Spoon onto your crackers and load with strips of smoked salmon.
- Garnish with your fresh herbs and another twist of black pepper.
- Serve immediately, and enjoy!