Thursday Cottage Salted Caramel Spread (210g)

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This salted caramel spread, with Maldon sea salt, has rich, deep caramel notes.

Delicious straight from the jar or add to a yoghurt or a dessert.

Try it dolloped on pancakes, swirled in buttercream or best served gently warmed then drizzled over ice cream.

Ingredients

Golden Syrup (Invert Sugar Syrup), Condensed Skimmed MILK, Butter (MILK, Salt), Double Cream (MILK), Maldon Sea Salt (0.6%).

Allergy Information: For allergens, see ingredients in CAPS.

Energy:1746Kj/417Kcal, Fat:23g, of which saturates:14g, Carbohydrates:48g, of which sugars:48g, Protein:3.7g, Salt:1.4g

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