Olive Branch Fig & Mint Tapenade (180g)
A coarsely chopped tapenade, made with Kalamata olives from the Peloponnese region of Greece, mixed with fig and mint to provide a delightful sweet and salty combination.
Finished with high quality extra virgin olive oil - stir it into the tapenade and you'll see the flavours come to life as you enjoy the taste.
Suitable for vegetarians. Gluten Free
Kalamata Olives (54.9%), Extra Virgin Olive Oil (27.8%), Fig (13.7%), Garlic, Capers, Lemon Juice, Oregano, Ground Black Pepper, Mint (0.3%)
Allergy Information: For allergens, see ingredients in CAPS.
Energy:499Kj/2086Kcal, Fat:53.1g, of which saturates:7.6g, Carbohydrates:4.3g, of which sugars:1.2g, Fibre:2.6g, Protein:1.0g, Salt:0.26g