Garofalo Tagliatelle (500g)
Tagliatelle is long, flat pasta ribbons, shaped into nests (Nido) From the Italian tagliare, meaning "to cut", tagliatelle is a traditional type of pasta from Emilia-Romagna and Marches regions of Italy..
Suitable for Vegetarians
Durum WHEAT Semolina
Allergy Information: For allergens, see ingredients in CAPS.