Garofalo Fusilli (500g)
Fusilli is the most popular of all the Garofalo short cut pasta in the UK. Fusilli originates in central south Italy with the word fusilli coming from the Italian fuso meaning spindle. They were originally created from the idea of rolling spaghetti around a knitting needle.
The spiral shaped design of fusilli makes it perfect for holding chunky sauces, from rich meaty sauces to the simplest of tomato sauce or also works well in a fresh pasta salad.
Suitable for Vegetarians and Vegans.
Durum WHEAT Semolina, Water.
May contain traces of SOYBEANS.
Allergy Information: For allergens, see ingredients in CAPS.
Energy: 1489Kj/351Kcal, Fat: 1.0g, of which saturates: 0.2g, Carbohydrates: 70g, of which sugars: 3.0g, Fibre: 3.0g, Protein: 14g, Salt: <0.01g