Cooks & Co Roasted Red Peppers (460g)
These Red Peppers are grown under the Mediterranean sun until perfectly ripe. They are deliciously succulent, with an intense, sweet flavour. Use them instead of fresh peppers in salads, sandwiches, pasta dishes, quiches, casseroles, and on pizzas. Or simply serve them as part of an antipasti or meze platter.
Suitable for Vegetarians & Vegans
Roasted Red Peppers, Water, Red Wine Vinegar, Sea Salt, Grape Must
Allergy Information: For allergens, see ingredients in CAPS.