The Big Cheese Making Kit The Mediterranean Cheese Making Kit
With this kit, you can easily create 20 batches of Mediterranean cheeses - that’s plenty to keep your fridge stocked with deliciousness for months!
All you need to add is milk, cream or yoghurt depending on the cheese you’re making.
You can make 5 varieties of cheese with this kit - Mozzarella, Ricotta, Mascarpone, Halloumi and Feta.
Suitable for vegetarians. Gluten Free
Contents
- Instruction, guide and recipe booklet
- Organic Sea Salt
- Citric Acid
- Vegetarian Rennet
- Butter Muslin
- Dairy Thermometer
- Herbs to customise your cheese
- Cheese mould
Ingredients
Anhydrous Citric Acid 200g, Organic Sea Salt 200g, Vegetarian Rennet (Enzymatic Microbial Coagulant), Dried Basil 10g, Dried Mint 10g, Dried Oregano 10g
Allergy Information: For allergens, see ingredients in CAPS.