The Coconut Kitchen Thai Yellow Curry Paste (130g)
Drivers Cucumber Relish Infused with Gin (350g)
DINE with Atkins & Potts Wasabi Mayonnaise (175g)
The Coconut Kitchen Thai Massaman Curry Paste (130g)
From Our Farm Carolina Reaper Biltong (35g)
DINE with Atkins & Potts Green Peppercorn Sauce (185g)
Odysea Beldi Preserved Lemons in Brine (200g)
Garofalo Orzo (500g)
RBG Kew Morello Cherry Compote (350g)
The Coconut Kitchen Thai Green Curry Paste (130g)
Odysea Non Pareilles Capers (100g)
RBG Kew Organic Green Olive Tapenade (230g)
Odysea Aged Balsamic (250ml)
Drivers Caramelised Red Onion Chutney (350g)
Shropshire Spice Co Wild Sage & Roast Onion Stuffing (150g)
Charlie & Ivy's Rosemary, Thyme & Lemon Bread Dipper (200ml)
Charlie & Ivy's Lemon, Balsamic & Juniper Berry Bread Dipper (200ml)
Odysea Kalamata Meze (220g)
Edmond Fallot Dijon Mustard with Honey & Balsamic (210g)
Karyatis Whole Caper Berries in Wine Vinegar (230g)
Garofalo Children's Toy Shapes Pasta (500g)
Brown Bag Crisps Smoked Bacon Crisps (40g)
Shropshire Spice Chestnut Cranberry & Apple Stuffing (150g)
DINE with Atkins & Potts Roast Garlic & Balsamic Vinegar Dressing (245g)
