
DINE with Atkins & Potts Classic Lamb Gravy (350g)
Use to make shepherd's pie or as a base for stews, casseroles, pies and a classic lamb hot pot. Try shredding leftover roast lamb, mix into the gravy then serve with Moroccan inspired jewelled rice.
Gluten Free
Ingredients
Water, Roast Lamb Stock (7%) (Concentrated Broth From Lamb, Yeast Extract, Sugar, Corn Starch, Salt, Onion Concentrate, Mixed Herb Oils (Thyme & Rosemary)), Red Wine, Cornflour, Onions, Sugar, Salt, Rapeseed Oil, Acidity Regulator: Lactic Acid.
Allergy Information: For allergens, see ingredients in bold.
Nutritional Information
Nutrients |
per 100g |
Energy (kcal): |
56 |
Energy (KJ): |
235 |
Fat (g): |
1.4 |
of which Saturates (g): |
0.3 |
Carbohydrate (g): |
8.0 |
of which Sugars (g): |
2.8 |
Protein (g): |
2.3 |
Salt (g): |
2.0 |