Atkins & Potts Mint Sauce (240g)
Atkins & Potts mint sauce is made with British-grown mint. The classic accompaniment to roast lamb, it can also be used to add flavour to gravy, soups, yogurt dips, Moroccan tagines and Middle Eastern dishes.
Suitable for vegetarians & Vegans. Gluten Free
Mint (35%), White Grape Vinegar (Contains SULPHATES), Sugar, Water, Rapeseed Oil, Stabiliser: Xanthan Gum, Colour: Copper Chlorophyllin, Garden Mint Oil (0.07%).
Allergy Information: For allergens, see ingredients in bold.
Energy: 470Kj/111Kcal, Fat: 1.4g, of which saturates: 0.2g, Carbohydrates: 20.6g, of which sugars: 20.3g, Fibre: 1.3g, Protein: 1.5g, Salt: 0.02g