Enjoy this rich and smoky sauce as an accompaniment for fried sole or plaice fillets, grilled chicken, and rice dishes. It also makes an exciting dip for spring rolls, rice crackers and Thai fish cakes.

Suitable for vegetarians & vegans. Gluten Free

Ingredients

Sugar, Red Peppers (23%), Water, White Grape Vinegar, Chipotle Chilli Puree (6%)(Chipotle Peppers, Water, Tomato Paste, Salt, Sugar, Onion, Acetic Acid), Cornflour, Concentrated Lemon Juice, Garlic, Salt, Red Chillies (0.1%).

Allergy Information: For allergens, see ingredients in bold.

Nutritional Information

Nutrients	per 100g
Energy (kcal):	199
Energy (KJ):	846
Fat (g):	0.2
of which Saturates (g):	0.0
Carbohydrate (g):	48.2
of which Sugars (g):	46.8
Protein (g):	0.5
Salt (g):	1.1