Potts Sauce for Goulash (400g)

Potts Sauce for Goulash (400g)

  • £3.50
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Having sampled several Goulash dishes in Budapest Potts' have now created a recipe based on the authentic Hungarian paprika rice stew. Cook with your favourite meat, serve with potatoes and a dollop of soured cream.

Ingredients

Beef Stock (Water, Beef Stock Base (Beef Stock, Water, Yeast Extract, Salt, Sugar, Lemon Juice Concentrate, Beef Fat) (36%), Green and Red Peppers (21%), Onions, Red Wine (10%) (SULPHITES),Hungarian Paprika (2.7%), Cornflour, Sunflower Oil, Garlic, Parsley, Thyme, Lemon Juice Concentrate, Salt, Sugar, Caraway, Black Pepper, Cayenne Pepper, Bay Leaf

Allergy Information: For allergens, see ingredients in CAPS.

Nutritional Information

Nutrients

per 100g

Energy (kcal):

41

Energy (KJ):

173

Fat (g):

2.2

of which Saturates (g):

0.3

Carbohydrate (g):

5.6

of which Sugars (g):

2.9

Protein (g):

1.4

Fibre (g):

2.0

Salt (g):

0.7

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