Potts Sauce for Bolognese (400g)
This rich and flavoursome fusion of sautéed onions simmered with tomatoes, red wine and herbs is the perfect start for a brilliant bolognese.
Tomatoes (40%), Onion (12%), Water, CELERY, Tomato Puree (8%), Olive Oil, Red Wine (4%) (SULPHITES), Balsamic Vinegar (SULPHITES), Herbs (Basil, Parsley) (2%), Garlic, Sugar, Vegetable Bouillon Powder (Potato Starch, Sea Salt, yeast Extract, Vegetables (Onion, Leek, Carrot, CELERY, Garlic), Palm Oil*, Maltodextrin, Spices (CELERY Seed, Turmeric, Mace, Nutmeg, White Pepper), Parsley), Salt, Lemon Juice Concentrate, Black Pepper, Ground Bay Leaf.
*RSPO certified sustainable palm oil.
Allergy Information: For allergens, see ingredients in CAPS.
Energy: 317Kj/76Kcal, Fat: 4.5g, of which saturates: 0.7g, Carbohydrates: 6.6g, of which sugars: 3.9g, Fibre: 1.2g, Protein: 1.5g, Salt: 0.79g