
Potts Mustard & Herb Sauce (220g)
A nicely spicy sauce. Spread over chicken breasts or salmon before cooking to create a crust with a flavoursome kick.
Suitable for Vegetarians & Vegans
Ingredients
Dijon MUSTARD (33%), (Water, MUSTARD Seeds, Spirit Vinegar (SULPHITES), Salt), Sunflower Oil; Wholegrain MUSTARD (9%) (Water, MUSTARD Seeds, Spirit Vinegar (SULPHITES), Salt: White Wine Vinegar (SULPHITES), Sugar, Spices (Cinnamon, Curry)), Spirit Vinegar (Sulphites), Sugar, Thyme (4%), Parsley (2%), Sage (1%), Salt, Xanthan Gum.
Allergy Information: For allergens, see ingredients in CAPS.