Potts Mustard & Herb Sauce (220g)

A nicely spicy sauce. Spread over chicken breasts or salmon before cooking to create a crust with a flavoursome kick.

Suitable for Vegetarians & Vegans

Ingredients

Dijon MUSTARD (33%), (Water, MUSTARD Seeds, Spirit Vinegar (SULPHITES), Salt), Sunflower Oil; Wholegrain MUSTARD (9%) (Water, MUSTARD Seeds, Spirit Vinegar (SULPHITES), Salt: White Wine Vinegar (SULPHITES), Sugar, Spices (Cinnamon, Curry)), Spirit Vinegar (Sulphites), Sugar, Thyme (4%), Parsley (2%), Sage (1%), Salt, Xanthan Gum. 

Allergy Information: For allergens, see ingredients in CAPS.