Potts' Mornay Cheese Sauce (250g)
A French classic, its distinctive flavour of cheese and wine works well over fish, white meats and vegetables.
Suitable for Vegetarians & Coeliacs
Water, MILK, Cheddar Cheese (MILK), Cornflour, White Wine (SULPHITES), Sunflower Oil, Sugar, Salt, Lactic Acid, Xanthan Gum, Pepper, Garlic, Nutmeg.
Allergy Information: For allergens, see ingredients in CAPS.