Thursday Cottage Reduced Sugar Blackberry & Apple Jam (315g)
English autumn fruits are used to make this homely jam.
Delicious spread toast or use as a filling for a Victoria Sandwich.
Ingredients
Sugar, Blackberries, Apples, Water, Concentrated Lemon Juice, Gelling Agent: Citrus Pectin.
Prepared with 23g of Blackberries and 20g of Apples per 100g. Total sugar content 38g per 100g.
Allergy Information: For allergens, see ingredients in CAPS.
Nutritional Information
Energy:621Kj/146Kcal, Fat:0g, of which saturates:0g, Carbohydrates:36g, of which sugars:35g, Protein:0g, Salt:0g